Real Food for Real People

To Chef Daniel Orr, simplicity is beauty. As a chef, he draws from a lifelong curiosity about individual ingredients combined with extensive training in the art of finding food's true essence and flavor. The result is simple, yet sophisticated; the best of American food tempered by classic European training. He calls his cuisine "real food."

> READ MORE ABOUT CHEF DANIEL ORR

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FARMmarket

Spice up your life with the global flavors Chef Daniel loves to use in the kitchen.

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Real Food for Real People

Offering the best of Indiana's bountiful produce, Chef Daniel Orr infuses his creations with tastes from around the world.

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The FARMbar Philosophy

At FARMbar we pride ourselves on using fresh local ingredients to create exciting fresh cocktails. Local beers and spirits? We've got 'em! Extensive wine list? We've got that too!

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The People Behind It All

Meet Chef Orr and the rest of the team that worked together to bring FARM to life.

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