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FARM NEWS – JANUARY

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JANUARY GOURMET CLUB

ROBERT BURNS BIRTHDAY

MAKE PLANS NOW FOR MLK WEEKEND at FARMbloomington!

SPECIAL SMALL PLATE AND BRUNCH MENU

MLK Weekend Soul Food Brunch – Saturday & Sunday 10am – 3pm

Chicken & Dumplin Soup

Chelsi’s Cornbread Basket, Honey/Bacon Butter

Peach Cobbler Steel-Cut Oats, Pecan Praline Crumble

Chicken & Waffles, Crispy Bacon, Bourbon & Lemon Butter, Hoosier Honey

Chicken Fried Steak & Eggs, Red-Eye Gravy, Collards & Blackeyed Peas, Mashed Potatoes, Hot Cha Cha Salsa

Southern Baked Eggs, Slow-Cooked Collards and Tomatoes with Ham Hocks and Local Eggs

Hoppin’ JohnGood Luck Omelette, Blackeyed Peas, Homies, Roasted Tomatoes, Hot Sauce Hollandaise

MLK Weekend Dinner Small Plates – Thursday thru Sunday 5pm to Close

Chicken & Dumplin’ Soup
Chelsi’s Cornbread Basket, Honey/Bacon Butter

Small Plate of Chicken & Waffles with Bourbon, Lemon & Honey Butter

Spicy Hoppin’ John Blackeyed Pea Salad, Chili Lime Vinaigrette

Chicken Fried Steak, Red Eye Gravy, Smashed New Potatoes, Slow-Cooked Collards & Blackeyed Peas

Crispy Okra, Spicy Cre-Oli (Creole Aioli)

Crock of Chef D’s Spicy Chitterlings and Grits

Pecan Topped Sweet Potato Pie, Whipped Cream

ALL MENU ITEMS SUBJECT TO CHANGE AND AVAILABILITY

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