Mint Juleps, Hot Browns, & Kentucky Burgoo: A Derby Day Celebration at FARM
Chef Daniel Orr knows how to kick off a celebration, and there’s no better occasion than Derby Day at FARM. With Kentucky favorites like the iconic Hot Brown, Kentucky burgoo, and the refreshing Mint Julep, this gathering is all about Southern flavor and tradition.
The History of Kentucky Burgoo
Kentucky burgoo traces its roots back to the days of early American pioneers. Traditionally cooked in large cast-iron kettles over an open flame, this hearty stew was a true community effort—each person contributing whatever ingredients they had on hand. In its earliest forms, burgoo often included rabbit, squirrel, turtle, or other wild game gathered that day. It was the ultimate pitch-in meal, designed to feed a hungry crowd.
Traditional Events
Over time, burgoo became a staple at large social gatherings, especially in Kentucky. It gained popularity at political rallies, horse races, and family reunions, where it brought people together around the fire. Today, burgoo continues to be a beloved dish at outdoor festivals, county fairs, and Derby Day celebrations across the state.
"Race of the Roses" Louisville Hot Brown Sandwich
Open-faced with layers of Grilled Scholar's Inn Sourdough
Freshly roasted turkey breast with fresh tarragon and market herbs
Mornay Cheese Sauce scented with Bourbon
Sliced tomatoes
Mariah's peppered bacon from Columbus IN
You can choose to have it topped with an egg
Mint Juleps with Homegrown Mint
No Derby Day is complete without a classic Mint Julep—and ours comes with a fresh twist. Made with mint handpicked from Chef Daniel Orr’s own garden, this Southern staple is as refreshing as it is authentic. Sipped slow and served cold, it’s the perfect companion at FARM.
Looking for the perfect place to celebrate the Kentucky Derby or host a unique dining experience in Bloomington? Look no further than FARMbloomington! Whether you're gathering with friends or planning a special event, FARM offers the ideal setting for festive food, drinks, and Southern charm. Reserve your table today at farm-bloomington.com, call us at (812) 323-0002, or book through the OpenTable app. Derby Day fills up fast—don’t miss your chance to celebrate in style!